Friday, May 14, 2010

Tacos

Last night I made tacos...yum! I made the taco seasoning myself with sodium-free boullion and I cut the salt amount in half. It was really tasty and made perfect tacos. You use 2 tablespoons of the following mixture:


1/4 cup dried minced onion
1/4 cup chili powder
1 tablespoon salt
4 teaspoons cornstarch
1 tablespoon dried minced garlic
1 tablespoon ground cumin
1 tablespoon crushed red pepper flakes
2 teaspoons beef bouillon granules
1 1/2 teaspoons dried oregano

ADDITIONAL INGREDIENTS:
1 pound ground beef
1/3 cup water

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